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AU Beef Flank [200-250g]


This particular cut of meat is from the bottom abdominal area of the cow made up of a lot of hard-working muscles and has an intense beefy taste. Eat it thinly sliced for maximum tenderness.

Size 200-250g / Pc
Brand Swiss Butchery
Country of Origin Australia
Shelf Life 5 Days
Condition Chilled (4°C)
Recommendation Grill, Pan Fry