Satay Sauce [240ml]
by CHNG KEE
A mildly spicy peanut gravy dip for Satay, this sauce can also be used to marinate meats, or as a pour-over for noodles.
Usage: Good With Meat/ Poultry/ Vegetables/ Rice/ Noodles
|Country of Origin||Singapore|
|Ingredients||Peanut, Sugar, Vegetable Oil, Water, Shallot, Chilli, Turmeric, Garlic, Galangal, Lemongrass, Tamarind, Salt, Approved Preservatives (Sorbic Acid and Benzoic Acid).|