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apple-crisp-recipe

Apple Crisp Recipe

A simple and delicious apple crisp recipe.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Apple Crisp Ingredients

  • 6 cups sliced apples peeled and cored
  • 1 cup granulated sugar
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1 cup brown sugar packed
  • 1 teaspoon ground cinnamon
  • ½ cup unsalted butter melted

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine sliced apples and granulated sugar. Spread evenly in a baking dish.
  3. In another bowl, mix flour, oats, brown sugar, and cinnamon. Stir in melted butter until crumbly.
  4. Sprinkle the mixture over the apples.
  5. Bake for 45 minutes or until the top is golden brown and the apples are tender.

Nutritional Value

Calories: 350kcal | Carbohydrates: 58g | Protein: 3g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 30mg | Sodium: 5mg | Potassium: 150mg | Fiber: 4g | Sugar: 40g | Vitamin A: 300IU | Vitamin C: 6mg | Calcium: 50mg | Iron: 1.5mg

Keywords

Apple, Crisp, Dessert
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