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banana-cookies-recipe

Banana Cookies Recipe

Delicious and easy banana cookies, perfect for a quick snack or dessert.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 ripe bananas
  • 1 cup rolled oats
  • ½ cup chocolate chips

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas until smooth.
  3. Add the rolled oats and chocolate chips to the mashed bananas and mix well.
  4. Drop spoonfuls of the mixture onto a baking sheet.
  5. Bake for 15 minutes or until the cookies are golden brown.
  6. Let the cookies cool on a wire rack before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 27g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Sodium: 1mg | Potassium: 150mg | Fiber: 3g | Sugar: 10g | Vitamin C: 2mg | Calcium: 10mg | Iron: 1mg

Keywords

Banana Cookies
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