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beef-dip-recipe

Beef Dip Recipe

A delicious beef dip recipe perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Beef ground
  • 1 cup Cheddar Cheese shredded
  • 1 cup Sour Cream
  • 1 packet Taco Seasoning

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine ground beef and taco seasoning.
  3. Spread the beef mixture in a baking dish.
  4. Top with shredded cheddar cheese.
  5. Bake in preheated oven for 20-25 minutes, until cheese is melted and bubbly.
  6. Serve with sour cream on the side.

Nutritional Value

Calories: 350kcal | Carbohydrates: 5g | Protein: 20g | Fat: 25g | Saturated Fat: 12g | Cholesterol: 80mg | Sodium: 600mg | Potassium: 300mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Appetizer, Beef, Dip
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