Go Back
–+ servings
beef-tips-and-noodles-recipe

Beef Tips and Noodles Recipe

Delicious and hearty beef tips served over noodles.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 lb Beef tips cut into bite-sized pieces
  • 2 cups Beef broth
  • 1 cup Sour cream
  • 1 package Egg noodles
  • 1 tablespoon Olive oil
  • 1 teaspoon Salt to taste
  • 1 teaspoon Black pepper to taste

Instructions 

  1. 1. Heat olive oil in a large skillet over medium-high heat.
  2. 2. Add beef tips, season with salt and pepper, and cook until browned.
  3. 3. Pour in beef broth, bring to a boil, then reduce heat and simmer for 30 minutes.
  4. 4. Cook egg noodles according to package instructions.
  5. 5. Stir sour cream into the beef mixture and cook until heated through.
  6. 6. Serve beef tips over noodles.

Nutritional Value

Calories: 450kcal | Carbohydrates: 45g | Protein: 25g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 90mg | Sodium: 800mg | Potassium: 600mg | Fiber: 3g | Sugar: 4g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 3mg

Keywords

Beef, Comfort Food, Noodles
Tried this recipe?Let us know how it was!