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caramel-frappuccino-recipe

Caramel Frappuccino

A delicious caramel frappuccino recipe that's easy to make at home.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 cup strong brewed coffee, cooled
  • 1 cup milk
  • 2 tablespoon caramel sauce
  • 2 tablespoon sugar
  • 2 cup ice
  • 1 cup whipped cream for topping

Instructions 

  1. 1. Brew a strong cup of coffee and let it cool.
  2. 2. In a blender, combine the cooled coffee, milk, caramel sauce, sugar, and ice. Blend until smooth.
  3. 3. Pour the mixture into glasses and top with whipped cream and a drizzle of caramel sauce.

Nutritional Value

Calories: 300kcal | Carbohydrates: 45g | Protein: 5g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 400mg | Sugar: 40g | Vitamin A: 500IU | Calcium: 200mg

Keywords

Caramel, Coffee, Frappuccino
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