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chai-tea-concentrate-recipe

Chai Tea Concentrate Recipe

This chai tea concentrate is perfect for making a quick and delicious chai latte at home. Just add milk and enjoy!
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Beverage
Cuisine: Indian
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 4 cups water
  • 10 pieces cardamom pods crushed
  • 5 pieces cloves
  • 2 sticks cinnamon
  • 1 piece ginger sliced
  • 1 teaspoon black peppercorns
  • 1 teaspoon vanilla extract
  • 4 bags black tea
  • ½ cup brown sugar

Instructions 

  1. 1. In a saucepan, bring the water to a boil.
  2. 2. Add the cardamom pods, cloves, cinnamon sticks, ginger, and black peppercorns. Reduce heat and simmer for 10 minutes.
  3. 3. Add the vanilla extract and tea bags. Simmer for another 5 minutes.
  4. 4. Remove from heat and strain the mixture into a bowl. Discard the solids.
  5. 5. Stir in the brown sugar until dissolved.
  6. 6. Let the concentrate cool to room temperature. Store in the refrigerator.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Sodium: 5mg | Potassium: 50mg | Sugar: 12g | Calcium: 10mg

Keywords

Chai, Concentrate, Tea
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