Go Back
–+ servings
cuban-sandwich-recipe

Cuban Sandwich Recipe

A classic Cuban sandwich with ham, roast pork, Swiss cheese, pickles, and mustard.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Cuban
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 Cuban bread rolls
  • 8 slices Ham
  • 8 slices Roast pork
  • 8 slices Swiss cheese
  • 8 slices Pickles
  • 4 tablespoon Yellow mustard

Instructions 

  1. 1. Preheat your panini press or skillet.
  2. 2. Slice the Cuban bread rolls in half.
  3. 3. Spread mustard on the inside of each roll.
  4. 4. Layer ham, roast pork, Swiss cheese, and pickles on the rolls.
  5. 5. Close the sandwiches and press them in the panini press or cook in the skillet until the bread is crispy and the cheese is melted.
  6. 6. Serve hot and enjoy!

Nutritional Value

Calories: 450kcal | Carbohydrates: 45g | Protein: 25g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 1200mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 300mg | Iron: 3mg

Keywords

Sandwich
Tried this recipe?Let us know how it was!