Go Back
–+ servings
donair-recipe

Donair Recipe

A delicious and savory donair recipe perfect for any meal.
Print Recipe Pin This
Preparation Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Course: Main Course
Cuisine: Canadian
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 1 teaspoon Onion Powder
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • 1 teaspoon Oregano
  • 1 teaspoon Cayenne Pepper

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine ground beef, salt, black pepper, onion powder, garlic powder, paprika, oregano, and cayenne pepper.
  3. Mix thoroughly until well combined.
  4. Shape the mixture into a loaf and place it on a baking sheet.
  5. Bake in the preheated oven for 45 minutes or until fully cooked.
  6. Let the donair meat cool slightly before slicing thinly.

Nutritional Value

Calories: 300kcal | Carbohydrates: 2g | Protein: 25g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 400mg | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 30mg | Iron: 3mg

Keywords

Donair
Tried this recipe?Let us know how it was!