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eastern-north-carolina-bbq-sauce-recipe

Eastern North Carolina BBQ Sauce Recipe

This is a tangy and spicy vinegar-based BBQ sauce, typical of Eastern North Carolina.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Sauce
Cuisine: American
Servings: 10 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 2 cups apple cider vinegar
  • ½ cup ketchup
  • ¼ cup brown sugar
  • 1 tablespoon red pepper flakes
  • 1 teaspoon black pepper
  • 1 teaspoon salt

Instructions 

  1. Combine all ingredients in a saucepan over medium heat.
  2. Bring to a simmer, stirring occasionally.
  3. Simmer for 10 minutes, then remove from heat.
  4. Let cool, then transfer to a bottle or jar.
  5. Store in the refrigerator for up to 2 weeks.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Sodium: 200mg | Sugar: 10g

Keywords

BBQ, North Carolina, Vinegar Sauce
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