Honey Garlic Slow Cooker Chicken Thighs Recipe
Delicious and easy honey garlic chicken thighs made in a slow cooker.
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Main Ingredients
- 8  chicken thighs bone-in, skinless
- ⅓ cup honey
- ½ cup soy sauce low sodium
- ¼ cup ketchup
- 2 tablespoon minced garlic
- 1 tablespoon rice vinegar
- 1 teaspoon dried basil
- Place chicken thighs in the slow cooker. 
- In a small bowl, whisk together honey, soy sauce, ketchup, minced garlic, rice vinegar, and dried basil. 
- Pour the sauce over the chicken thighs. 
- Cover and cook on low for 4-5 hours or until chicken is tender and fully cooked. 
- Serve the chicken thighs with the sauce from the slow cooker. 
Calories: 350kcal | Carbohydrates: 25g | Protein: 30g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 120mg | Sodium: 800mg | Potassium: 450mg | Sugar: 20g | Calcium: 20mg | Iron: 1.5mg
Chicken, Honey Garlic, Slow Cooker