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iced-coffee-recipe

Iced Coffee Recipe

Simple and refreshing iced coffee recipe.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 2 cups Brewed coffee cooled
  • 1 cup Ice cubes
  • 2 tablespoon Milk or cream optional
  • 1 tablespoon Sugar optional

Instructions 

  1. 1. Brew coffee and let it cool.
  2. 2. Fill a glass with ice cubes.
  3. 3. Pour the cooled coffee over the ice.
  4. 4. Add milk or cream and sugar if desired. Stir well.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Protein: 1g | Sodium: 5mg | Potassium: 120mg | Sugar: 12g | Calcium: 30mg

Keywords

Iced Coffee
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