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Instant Pot Chicken Breast Recipe

This Instant Pot Chicken Breast Recipe is quick, easy, and perfect for a weeknight dinner.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 pieces Chicken Breasts boneless, skinless
  • 1 cup Chicken Broth
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper freshly ground
  • 1 teaspoon Garlic Powder

Instructions 

  1. Season the chicken breasts with salt, pepper, and garlic powder.
  2. Pour the chicken broth into the Instant Pot.
  3. Place the chicken breasts in the Instant Pot.
  4. Close the lid and set the valve to sealing position.
  5. Cook on high pressure for 10 minutes.
  6. Let the pressure release naturally for 10 minutes, then quick release any remaining pressure.
  7. Remove the chicken breasts and let them rest for a few minutes before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 1g | Protein: 35g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 400mg | Calcium: 20mg | Iron: 1mg

Keywords

Chicken, Easy, Instant Pot
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