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jalapeno-and-cucumber-margarita-recipe

Jalapeno and Cucumber Margarita

A refreshing and spicy twist on the classic margarita, perfect for summer gatherings.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Drink
Cuisine: Mexican
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 medium Cucumber sliced
  • 1 medium Jalapeno sliced, seeds removed
  • 2 oz Tequila
  • 1 oz Triple sec
  • 1 oz Lime juice freshly squeezed
  • 1 teaspoon Agave syrup
  • 1 cup Ice

Instructions 

  1. 1. Muddle cucumber and jalapeno slices in a cocktail shaker.
  2. 2. Add tequila, triple sec, lime juice, agave syrup, and ice to the shaker.
  3. 3. Shake well until chilled.
  4. 4. Strain into glasses filled with ice.
  5. 5. Garnish with cucumber and jalapeno slices if desired.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Sodium: 5mg | Potassium: 150mg | Fiber: 1g | Sugar: 8g | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Cocktail, Cucumber, Jalapeño, Margarita
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