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matcha-frappe-recipe

Matcha Frappe Recipe

A refreshing and creamy matcha frappe, perfect for a hot day.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: Japanese
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 teaspoon Matcha powder
  • 1 cup Milk any kind
  • 1 cup Ice cubes
  • 2 tablespoon Sugar or to taste

Instructions 

  1. 1. Add matcha powder, milk, ice cubes, and sugar to a blender.
  2. 2. Blend until smooth and creamy.
  3. 3. Pour into glasses and serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 5g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 200mg | Fiber: 1g | Sugar: 20g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 1mg

Keywords

Beverage, Frappe, Matcha
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