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Mocha Coffee Recipe
A delicious and easy-to-make mocha coffee recipe.
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Preparation Time:
5
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
10
minutes
mins
Course:
Beverage
Cuisine:
American
Servings:
1
serving
Calories:
150
kcal
Ingredients
Main Ingredients
1
cup
Brewed coffee
2
tablespoon
Cocoa powder
2
tablespoon
Sugar
1
cup
Milk
Whole or any preferred type
1
tablespoon
Whipped cream
Optional, for topping
Instructions
Brew a cup of coffee using your coffee maker.
In a microwave-safe mug, mix the cocoa powder and sugar.
Add the brewed coffee to the mug and stir until the cocoa and sugar are dissolved.
Heat the milk in the microwave for about 1-2 minutes or until hot.
Pour the hot milk into the coffee mixture and stir well.
Top with whipped cream if desired and serve hot.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
25
g
|
Protein:
6
g
|
Fat:
4
g
|
Saturated Fat:
2.5
g
|
Cholesterol:
15
mg
|
Sodium:
100
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
20
g
|
Vitamin A:
200
IU
|
Calcium:
200
mg
|
Iron:
1
mg
Keywords
Coffee, Mocha
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