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pizza-casserole-recipe

Pizza Casserole Recipe

A delicious and easy-to-make pizza casserole that combines all your favorite pizza toppings in a comforting bake.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Italian
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef browned and drained
  • 1 cup Pizza sauce
  • 2 cups Mozzarella cheese shredded
  • 1 cup Pepperoni slices
  • 1 cup Bell peppers chopped
  • 1 cup Onions chopped
  • 1 cup Mushrooms sliced
  • 1 teaspoon Italian seasoning

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
  3. In a mixing bowl, combine the cooked ground beef, pizza sauce, and Italian seasoning.
  4. Spread the beef mixture evenly in a baking dish.
  5. Top with shredded mozzarella cheese, pepperoni slices, bell peppers, onions, and mushrooms.
  6. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  7. Let cool for a few minutes before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 10g | Protein: 25g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 200mg | Iron: 3mg

Keywords

Casserole, Comfort Food, Pizza
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