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Quiche Recipe
A delicious and easy-to-make quiche recipe perfect for any meal.
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Preparation Time:
20
minutes
mins
Cook Time:
45
minutes
mins
Total Time:
1
hour
hr
5
minutes
mins
Course:
Main Course
Cuisine:
French
Servings:
6
servings
Calories:
300
kcal
Ingredients
Main Ingredients
1
sheet
Pie Crust
store-bought or homemade
4
Eggs
1
cup
Milk
1
cup
Cheese
grated
1
cup
Ham
diced
1
teaspoon
Salt
½
teaspoon
Black Pepper
Instructions
Preheat your oven to 375°F (190°C).
Place the pie crust in a pie dish and set aside.
In a mixing bowl, whisk together the eggs and milk.
Add the cheese, ham, salt, and pepper to the egg mixture and stir to combine.
Pour the mixture into the pie crust.
Bake in the preheated oven for 45 minutes, or until the quiche is set and golden brown.
Let cool for a few minutes before slicing and serving.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
20
g
|
Protein:
15
g
|
Fat:
18
g
|
Saturated Fat:
8
g
|
Cholesterol:
150
mg
|
Sodium:
600
mg
|
Potassium:
200
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Quiche
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