Go Back
–+ servings
salami-sandwich-recipe

Salami Sandwich Recipe

A quick and easy salami sandwich recipe perfect for lunch or a light dinner.
Print Recipe Pin This
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread whole grain or your choice
  • 6 slices Salami
  • 2 leaves Lettuce
  • 2 slices Tomato
  • 2 tablespoon Mayonnaise
  • 1 teaspoon Mustard

Instructions 

  1. 1. Lay out the bread slices on a cutting board.
  2. 2. Spread mayonnaise on one side of each bread slice.
  3. 3. Add mustard on top of the mayonnaise.
  4. 4. Layer the salami slices evenly on two of the bread slices.
  5. 5. Place lettuce and tomato slices on top of the salami.
  6. 6. Top with the remaining bread slices, mayonnaise side down.
  7. 7. Cut the sandwiches in half and serve.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 15g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 40mg | Sodium: 800mg | Potassium: 250mg | Fiber: 4g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Salami, Sandwich
Tried this recipe?Let us know how it was!