Seven Layer Bars Recipe
These Seven Layer Bars are a delicious and easy-to-make dessert that combines layers of graham cracker crust, chocolate chips, butterscotch chips, coconut, and nuts, all held together with sweetened condensed milk.
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Main Ingredients
- 1.5 cups graham cracker crumbs
- 0.5 cups butter, melted
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup sweetened shredded coconut
- 1 cup chopped nuts (walnuts or pecans)
- 1 can sweetened condensed milk 14 oz
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9x13 inch baking pan to form a crust.
Sprinkle the chocolate chips evenly over the crust, followed by the butterscotch chips, shredded coconut, and chopped nuts.
Pour the sweetened condensed milk evenly over the top.
Bake in the preheated oven for 25 minutes, or until the top is lightly browned.
Allow the bars to cool completely in the pan before cutting into squares.
Calories: 320kcal | Carbohydrates: 38g | Protein: 4g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 180mg | Fiber: 2g | Sugar: 28g | Vitamin A: 300IU | Calcium: 100mg | Iron: 1.5mg
Dessert, Easy Recipe, Seven Layer Bars