Go Back
–+ servings
slow-cooker-pork-chops-recipe

Slow Cooker Pork Chops Recipe

Delicious and tender pork chops made easy in the slow cooker.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours 10 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 pork chops bone-in or boneless
  • 1 cup chicken broth
  • 1 packet ranch seasoning mix
  • 1 packet au jus gravy mix
  • 1 stick butter unsalted

Instructions 

  1. 1. In a mixing bowl, combine the chicken broth, ranch seasoning mix, and au jus gravy mix.
  2. 2. Place the pork chops in the slow cooker.
  3. 3. Pour the mixture over the pork chops.
  4. 4. Place the stick of butter on top of the pork chops.
  5. 5. Cover and cook on low for 6 hours or until the pork chops are tender.

Nutritional Value

Calories: 450kcal | Carbohydrates: 5g | Protein: 30g | Fat: 35g | Saturated Fat: 15g | Cholesterol: 120mg | Sodium: 800mg | Potassium: 600mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg

Keywords

Easy Dinner, Pork Chops, Slow Cooker
Tried this recipe?Let us know how it was!