Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Strawberry Pie Recipe
A delicious and simple strawberry pie recipe perfect for any occasion.
Print Recipe
Pin This
Preparation Time:
20
minutes
mins
Cook Time:
45
minutes
mins
Total Time:
1
hour
hr
5
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
8
servings
Calories:
250
kcal
Ingredients
Main Ingredients
1
cup
sugar
2
tablespoon
cornstarch
1
cup
water
1
quart
fresh strawberries
hulled and sliced
1
9-inch
pie crust
baked
Instructions
In a saucepan, combine sugar, cornstarch, and water. Cook over medium heat until thickened, stirring constantly.
Remove from heat and let cool slightly. Stir in strawberries.
Pour mixture into baked pie crust. Refrigerate for at least 2 hours before serving.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
40
g
|
Protein:
2
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Sodium:
150
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
30
g
|
Vitamin A:
50
IU
|
Vitamin C:
60
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Strawberry Pie
Tried this recipe?
Let us know
how it was!