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Sweet Tea Recipe
A refreshing and classic Southern sweet tea recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Beverage
Cuisine:
Southern
Servings:
8
servings
Calories:
97
kcal
Ingredients
Main Ingredients
8
cups
water
6
bags
black tea
1
cup
sugar
⅛
teaspoon
baking soda
Instructions
1. In a saucepan, bring 2 cups of water to a boil.
2. Remove from heat and add tea bags. Let steep for 10 minutes.
3. Remove tea bags and stir in sugar until dissolved.
4. Add baking soda and stir.
5. Pour tea into a pitcher and add remaining 6 cups of cold water. Stir well.
6. Refrigerate until chilled. Serve over ice.
Nutritional Value
Calories:
97
kcal
|
Carbohydrates:
25
g
|
Sodium:
15
mg
|
Sugar:
24
g
Keywords
Sweet Tea
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