Go Back
–+ servings
vegan-broccoli-soup-recipe

Vegan Broccoli Soup Recipe

A simple and delicious vegan broccoli soup.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Soup
Cuisine: Vegan
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 head Broccoli chopped
  • 1 medium Onion chopped
  • 2 cloves Garlic minced
  • 4 cups Vegetable Broth
  • 1 cup Coconut Milk
  • to taste Salt
  • to taste Pepper

Instructions 

  1. 1. Heat a large pot over medium heat. Add a splash of oil, then add the chopped onion and garlic. Cook until softened.
  2. 2. Add the chopped broccoli and vegetable broth. Bring to a boil, then reduce heat and simmer until broccoli is tender, about 10 minutes.
  3. 3. Remove from heat and let cool slightly. Transfer to a blender and blend until smooth.
  4. 4. Return the soup to the pot, stir in the coconut milk, and season with salt and pepper to taste. Heat through before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 4g | Fat: 7g | Saturated Fat: 5g | Sodium: 600mg | Potassium: 400mg | Fiber: 4g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 100mg | Calcium: 50mg | Iron: 2mg

Keywords

Broccoli, Soup, Vegan
Tried this recipe?Let us know how it was!