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Beef Breakfast Sausage Patties Recipe
Homemade beef breakfast sausage patties that are easy to make and delicious.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
1
lb
Ground beef
1
teaspoon
Salt
½
teaspoon
Black pepper
½
teaspoon
Garlic powder
½
teaspoon
Onion powder
½
teaspoon
Paprika
¼
teaspoon
Cayenne pepper
optional
Instructions
In a mixing bowl, combine ground beef, salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper.
Mix until well combined.
Form the mixture into 8 small patties.
Heat a skillet over medium heat and cook the patties for about 4-5 minutes on each side, or until fully cooked.
Serve hot.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
1
g
|
Protein:
20
g
|
Fat:
18
g
|
Saturated Fat:
7
g
|
Cholesterol:
70
mg
|
Sodium:
500
mg
|
Potassium:
300
mg
|
Vitamin A:
50
IU
|
Calcium:
20
mg
|
Iron:
2
mg
Keywords
Beef, Breakfast, Sausage
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