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turkey-burger-recipe

Turkey Burger Recipe

Juicy and flavorful turkey burgers that are easy to make.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground turkey
  • 1 cup Breadcrumbs
  • 1 large Egg beaten
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • 4 pieces Burger buns

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. In a mixing bowl, combine ground turkey, breadcrumbs, beaten egg, garlic powder, onion powder, salt, and black pepper. Mix well.
  3. 3. Form the mixture into 4 equal patties.
  4. 4. Place the patties on the preheated grill. Cook for about 5 minutes on each side, or until the internal temperature reaches 165°F (74°C).
  5. 5. Serve the turkey burgers on buns with your favorite toppings.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 25g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg

Keywords

Turkey Burger
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